Smoky Skillet Cacciatore
Monastrell is a Spanish grape from the Jumilla region that is ripe and fruit-forward, which will be great because of the intensity of this dish and will pair well with the tomato and chicken. But the wine also has a spicy component that compliments the smokiness. It’s a bold wine that is needed to pair with such a full-flavored dish. Plus, since it’s not too dry, it goes down easily.
Juan Gil Monastrell $14
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