'The Great American Cookbook Competition': Lori Greiner's Challe…
Q&A with Organizational Pro Peter Walsh + Dermatologist Shares A…
Actor Hank Azaria + Freezer Meals + Artichokes 2 Ways with Rach
See Inside Barbara Corcoran's Stunning NY Apartment + It's Steak…
How to Make Chicken and Lobster Piccata | Richard Blais
Donnie Wahlberg Spills Details About NKOTB's First Ever Conventi…
Donnie Wahlberg + Jenny McCarthy Say Rach Is Such a "Joy" + Look…
The Best Moments From 17 Seasons of the Show Will Make You Laugh…
How to Make Crabby Carbonara | Rachael Ray
Rach Chats "Firsts" In Flashback From Our First Episode Ever In …
How to Make Apple-Cider Braised Pork Chop Sandwiches with Onion …
Rach's Chef Pals Say Goodbye to Show in Surprise Video Message
How to Make Sesame Cookies | Buddy Valastro
How to Make Tortilla with Potatoes, Piquillo Peppers and Mancheg…
How to Make Shrimp Burgers | Jacques Pepin
How to Make Spanakopipasta | Rachael Ray
Andrew McCarthy Chokes Up Discussing Emotional Trip to Spain wit…
Celebrity Guests Send Farewell Messages After 17 Seasons of the …
Celebrity Guests Send Farewell Messages After 17 Seasons of the …
Andrew McCarthy Teases Upcoming "Brat Pack" Reunion Special
Michelle Obama Toasts Rach's 17 Years on the Air With a Heartfel…
Week three of our "Great American Cookbook Competition" is all about salesmanship, so who better to judge this elimination round than Shark Tank’s Lori Greiner? Lauren, Fanny and Mary are pitching their dishes and are neck and neck for the opportunity of a lifetime – a cookbook contract with Rachael Ray Books, an imprint of the Atria Publishing Group! Who will successfully sell their pitch to the shark? Find out and see who is going to the finals.
Aside from judging, Lori is dishing about the emotional upcoming Shark Tank finale and her new book titled Invent It, Sell It, Bank It!: Make Your Million Dollar Idea into a Reality.
More Info
