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Pumpkin Spice Pumpkin Seeds

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Ingredients

  • 2 cups pumpkin seeds
  • 4 tablespoons melted butter
  • 2 tablespoons sugar
  • 1 teaspoons pumpkin pie spice
  • Salt

Yield

Serves: 6-8 as a snack

Preparation

Preheat oven to 400°F.

In a bowl, toss the pumpkins seeds with melted butter, sugar and pumpkin pie spice. Season with a little salt.


Spread seeds out on a cookie sheet and roast 10-15 minutes or until they begin to brown.

Remove from oven and let cool for a few minutes before eating.