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Ingredients
- 1 ½ ounces blanco tequila
- ½ ounce fresh pressed carrot juice
- ½ ounce fresh squeezed lime juice
- ½ ounce ginger-agave syrup (1 cup water and 1 cup light agave syrup heated and blended with about 1 tablespoon fresh ginger root)
- Soda water
Preparation
Shake ingredients with ice and strain into ice filled rocks glass. Top with soda water and garnish with a carrot stick.
Always drink responsibly.