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Rachael Ray Show

Rachael Ray: Rachael's Daytime Talkshow

Melba Bellinis

Melba Bellinis
Aired on: May 3, 2012


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Ingredients

  • 1 ounce peach purée or peach nectar
  • 1 ounce raspberry purée
  • 4 ounces Prosecco (Italian sparkling wine)

Yields: 1


Preparation

Pour the peach purée or nectar and raspberry purée into a champagne flute. Top off with Prosecco.


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