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Ingredients
- 2 ounces bourbon (will also work well with dark rum, aged tequila, brandy or other brown spirits)
- 1 ounce Galliano (can substitute other liqueurs such as vanilla, cherry, orange, Chartreuse)
- 2 ounces honey
- 8 ounces strong brewed coffee
- Orange and lemon peels
- Baking spices (such as star anise, allspice, cinnamon)
Yield
Serves: 1 cocktail
Preparation
Dissolve honey into the coffee in a pot on the stovetop. Add in spices and steep over low heat. Add bourbon and Galliano, strain out spices and serve in a mug. Garnish with an orange slice studded with cloves.
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