“Gia created these for her son and his friends, but it seems the adults can’t get enough of them. Make twice as many as you think you’ll need!”
Preheat oven to 425°F.
In a small bowl, whisk the egg whites just until foamy. In a shallow dish, combine cornstarch, garlic salt and 1/2 teaspoon of the pepper. In another shallow dish, combine the coconut, breadcrumbs, salt, paprika and remaining 1/2 teaspoon pepper.