Rachael Ray: Rachael's Daytime Talkshow

Chinese Cooking Lesson in "Rachael's Loft"

Aired on: May 25, 2012

Chef Ching-He Huang drops by "Rachael's Loft" to teach a viewer how to whip up a quick Chinese food meal at home to save on her takeout bills and still enjoy this delicious cuisine. First, she suggests stocking up on these five essential ingredients: light and dark soy sauce, sesame oil, Chinese 5-spice powder, rice vinegar and dry sherry or rice wine. Then try one of her recipes for Yangzhou Fried Rice or Oyster Sauce Chicken with Bok Choy!

Want more easy cooking ideas? Check out the other recipes featured in "Rachael's Loft"!