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Bill Bellamy’s Meatball English Muffin Pizza

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Ingredients

  • 2 English muffins, split and toasted
  • 1 cup pizza sauce
  • 1 cup mozzarella cheese
  • A few store-bought frozen meatballs, thawed and cut in half

Yield

Serves: 4 pizzas

Preparation

Preheat broiler to high.

Place muffins on a sheet tray cut-side up. Top each muffin with 1/4 cup of pizza sauce, some cheese and a couple meatball halves. Finish with another tiny sprinkling of cheese to help the meatballs adhere to the pizza.


Place under the broiler for just a minute or two until the top of the pizzas are bubbly and brown.