Food & Fun

The Chicken Parm So Good Rach Calls It "Stupid"!

The chef of NYC hotspot Arthur & Sons shares one of his most popular dishes, classic chicken Parmesan served family style with LOTS of cheese.
Food & Fun

How to Make Parmigiana Pie with Tomato Sauce | Yotam Ottolenghi and Noor Murad

Watch chefs Yotam Ottolenghi and Noor Murad show you how to make their impressive take on eggplant Parm topped with thinly sliced pastry dough.
Food & Fun

Eggplant Parm—in Pie Form!

This savory pie is a twist on eggplant Parm that makes for an impressive meatless centerpiece.
Food & Fun

Old-School Italian-American Eggplant Parm

You'll never make eggplant parm any other way!
Food & Fun

How to Make Family-Style Chicken Parmigiana

Watch chef Joe Isidori show you how to make the popular family-style chicken Parmigiana he serves at his NYC restaurant, Arthur & Sons.
Food & Fun

Rach's Veal Parm Tribute to Mamma Leone's

Rachael shares her version of Mamma Leone's legendary veal Parm, the beloved and now-shuttered restaurant's top-selling dish.
Food & Fun

How to Make Mamma Leone's-Style Veal Parmigiana | Rachael Ray

Watch Rachael show you how to make veal Parm in the style of Mamma Leone's, one of Rach's favorite childhood restaurants.
Food & Fun

Easy Skillet Chicken Parm From Melissa Clark's "Kid In the Kitchen"

This chicken parm recipe from Melissa Clark's new cookbook "Kid In the Kitchen" is super-easy & made in one pan for quick cleanup.
Food & Fun

Chicken Parmesan (aka Chicken Parmigiana) | Rachael Ray

Few things are more comforting than classic Chicken Parmesan (aka Chicken Parmigiana).
Food & Fun

Double Eggplant Parm Baked Ziti

Double Eggplant Parm Baked Ziti
Food & Fun

Rach Makes A Choose-Your-Own Spicy Chicken Parm

2 versions make this recipe twice as nice! Tomatoes and cheese or hot honey and cheese, you won't lose either way.
Food & Fun

Rach Makes A Choose-Your-Own Spicy Chicken Parm

2 versions make this recipe twice as nice! Tomatoes and cheese or hot honey and cheese, you won't lose either way.
Food & Fun

Rach Makes Classic Veal Parmigiana Using Old-School Red Sauce

Breaded and fried veal cutlets topped with homemade red sauce and cheese that's broiled until it's melted and browned — it's hard to mess with the classic!
Food & Fun

Rach Makes Classic Veal Parmigiana Using Old School Red Sauce

Breaded and fried veal cutlets topped with homemade red sauce and cheese that's broiled until it's melted and browned — it's hard to mess with the classic!
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