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Edamame Hummus
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Ingredients
- 1 1/2 cups frozen shelled edamame, defrosted
- 2 tablespoons tahini
- 1/4 cup EVOO Extra Virgin Olive Oil
- Juice and zest of 2 lemons
- 1 clove garlic, finely grated
- 1 inch ginger, finely grated
- Salt to taste
Preparation
Place all the ingredients in a food processor and pulse until it creates a smooth pure.