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Skinny’ed up Sour Cream and Onion Dip
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Ingredients
4 scallions, both whites and greens, finely chopped
1 1/2 cups Greek-style yogurt
Juice of 1 lime
A few dashes onion powder
A few dashes hot sauce
Salt and freshly ground pepper
1 bag pita chips, for dipping
Yield
Serves: 4 to 6 servings
Preparation
In medium-size mixing bowl, stir together the yogurt, scallions, lime juice, onion powder, hot sauce, some salt and pepper. Serve with chips and/or pita chips as dippers.
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