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Ingredients
- 1 ball fresh mozzarella, sliced 1/4-inch thick
- 1 pint strawberries, sliced
- A handful or basil or mint, julienned
- Olive oil, for drizzling
- Coarse sea salt, for sprinkling
Yield
Serves: 4 as a salad
Preparation
Arrange the slices of mozzarella on a platter. Top the mozzarella with the strawberries and basil or mint. Drizzle some olive oil over top and give it a generous sprinkle of sea salt.