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“This is the official summer cocktail of my backyard. Best part is, with the addition of a popsicle, they double as dessert!”
See how this was made on Facebook Live!
Ingredients
- 6 ounces prosecco or sparkling wine, chilled
- 2 ounces Aperol
- 1 orange or tangerine flavored popsicle, such as Outshine Bars
Yield
Serves: 1
Preparation
Pour prosecco in a tall glass and top with Aperol. Place popsicle in the cocktail, stick-side up.