Ingredients

  • 1 cup spinach
  • 1 cup basil leaves
  • 1 cup toasted pumpkin seeds
  • 1 cup grated parmesan cheese
  • 1 ½ cups olive oil
  • 1 teaspoon salt
  • 1 teaspoon chili flake
  • 1 clove garlic

Yield

Serves: About 2 cups

Preparation

Combine all ingredients in the bowl of a food processor and process, using a spatula to scrape down the sides as needed.